Forbidden Florist Menu (Update 2025)
Introducing the menu of Forbidden Florist, a culinary gem nestled along Quay St in Haverfordwest. This restaurant enchants guests with a delightful array of dishes that showcase both tradition and creativity. From inviting starters like Pork Belly Bites and Halloumi Fries to the heartwarming selection of roasts, including succulent Grilled Chicken Breast and Roast Beef, every plate is crafted to perfection.
The dessert section is equally tempting, featuring indulgent Sticky Toffee Pudding and the elegant Petal Pot Mousse, each promising a sweet finale to your dining experience. Many diners rave about the quick service and vibrant atmosphere, enhanced by stunning decor and riverside views. With options catering to varied tastes, Forbidden Florist excels in providing an unforgettable meal, whether you're enjoying a casual lunch or a special dinner. Don't just take my word for it; come savor the delicious adventures that await at Forbidden Florist!
Starters
Soup Of The Day (Vg/Gfo)
served with bread or croutons
Pork Belly Bites
served with Asian slaw
Breaded Scampi
served with Tartare sauce
Halloumi Fries
served with sweet chilli sauce
Beef Brisket Bon Bons
served with spicy mayonnaise
Salt & Pepper Squid
served with Tartare sauce
Vegetable Samosa
mini samosas served with mint chutney
Roast Beef
all our roasts are served with roast potatoes, honey roast carrots & parsnips, stuffing, braised red cabbage, potato gratin, Yorkshire pudding & gravy
Roast Pork Loin
all our roasts are served with roast potatoes, honey roast carrots & parsnips, stuffing, braised red cabbage, potato gratin, Yorkshire pudding & gravy
Grilled Chicken Breast
all our roasts are served with roast potatoes, honey roast carrots & parsnips, stuffing, braised red cabbage, potato gratin, Yorkshire pudding & gravy
Butternut Squash & Lentil Wellington (Vg)
all our roasts are served with roast potatoes, honey roast carrots & parsnips, stuffing, braised red cabbage, potato gratin, Yorkshire pudding & gravy
Roasts
Desserts
Sticky Toffee Pudding (V)
served with caramel sauce & salted caramel ice cream
Seasonal Crumble
baked seasonal fruit & sweet crumb with custard
Cheesecake Of The Day
served with ice cream
Chocolate Brownie (Vgo/Gfo)
served with chocolate sauce & vanilla ice cream
Selection Of Ice Cream
choose 3 scoops from the following flavours: chocolate, strawberry, vanilla or salted caramel (Vegan Vanilla ice cream available on request)
Chocolate Brownie (Vgo/Gf)
served with chocolate sauce & vanilla ice cream
Chocolate Brownie (Vg)
served with chocolate sauce & vanilla ice cream
Chocolate Brownie (Vg/Gf)
served with chocolate sauce & salted caramel ice cream
Petal Pot Mousse
chocolate mousse with a raspberry centre & cookie crumb topping
Rhubarb & Ginger Cheesecake
served with vegan vanilla ice cream
Ice Cream
choose 3 scoops of the following flavours; Vanilla, Strawberry, Chocolate, Salted Caramel
Mini Roast
choose from the following: Beef, Chicken or Veggie Wellington (Mini Roast not included in 'KIDS EAT FREE' offer)
Sausage & Chips
served with peas or beans
Chicken Goujons & Chips
served with peas or beans
Florist Pasta (Vg)
penne pasta tossed in tomato sauce
Smash Burger (Gfo)
3oz beef patty, American cheese, brioche bun & chunky chips
Kids Menu
Evening Every Day Menu Appetisers
Nocellara Olives
pitted olives, marinated in oil
Bread Basket
assorted mini bread rolls, butter & olive oil
Nachos
tortilla chips layered with cheese sauce, sour cream, guacamole, spicy tomato salsa & jalapeños
Baked Camembert
honey & rosemary baked camembert, warm bread & onion chutney
Florist Board
choice of 2: chicken or beef sliders, spinach bites, mac & cheese bites, skinny fries, house sauce & garlic mayonnaise
Mixed Grill Platter
3oz lamb chop, 5oz beef steak, 4oz pork steak, 6oz gammon steak served with chips, house salad, peppercorn sauce, pear sauce & Biscayne sauce
Sharing Boards
Main Dishes
Braised Lamb Henry
slow cooked Lamb shoulder served with red wine jus, mashed potatoes & tender stem broccoli
Herb Crusted Fresh Salmon (Gfo)
served with herb roasted baby potatoes, tender stem broccoli & Beurre blanc sauce
Duck Breast
pan-seared duck breast, dauphinoise potatoes, baby corn, rainbow carrots & orange sauce
Pork Belly
slow cooked pork belly, prosciutto ham, creamy mash, tender stem broccoli & apple sauce
Chicken Biriyani
chicken thigh cooked in onion gravy and aromatic basmati rice, served with raita & poppadum
Chicken Curry (Gfo)
homemade chicken curry, served with jeera rice, poppadum & chips
Vegetable Curry (Vg/Gfo)
cauliflower, carrots, garden & sugar snap peas, green beans, new potatoes, jeera rice, chips & poppadum
Classic Caesar Salad
baby gem lettuce, croutons, Caesar dressing, parmesan, anchovies & bacon
Chefs Healthy Salad (Gf/V)
lettuce, tender stem broccoli, snow peas & pomegranate mix with French dressing
Florist Pasta (Vg/Gf)
penne tossed in a sauce of your choice, choose from: tomato or cream cheese sauce
Beef Short Rib
slow cooked short rib, soya & worcestershire sauce, creamy mashed potato & sauteed vegetables
Sea Bass
pan-seared sea bass, capers & parsley crushed new potatoes, sauteed vegetables, white wine & saffron sauce
Lemon & Garlic Chicken
dauphinoise potatoes, rainbow carrots, baby corn & wild mushroom sauce
Lamb Chops
Welsh lamb chops, mashed potato, tender stem broccoli & BBQ mint jus
Fattoush Salad (Vg/Gf)
mixed peppers, cucumber, tomatoes, red onion, lettuce, mint, pomegranate dressing & zatar
Florist Pasta
Spaghetti tossed in either marinara or spicy arrabiata sauce & vegan cheese
Homemade Vegetable Curry
served with jeera rice & poppadum
Fattoush Salad (Gfo)
mixed peppers, cucumber, tomatoes, red onion, lettuce, mint, pomegranate dressing, arabic croutons & zatar
8oz Welsh Sirloin Steak
served with roasted vine tomatoes, portobello mushroom, side salad & chunky chips
12oz Cowboy Steak
served with roasted vine tomatoes, portobello mushroom, creamy mashed potatoes, side salad & red wine jus
Lamb Kofta
served with humous, pitta bread & house salad
Smoky Bacon & Cheese Smashburger (Gfo)
Welsh beef patties, American cheese, streaky bacon, lettuce, pickles, house sauce, brioche bun, onion ring, coleslaw, side salad & chunky chips
Chicken Burger
fried breaded chicken breast, American cheese, lettuce, garlic mayo, brioche bun, onion ring, coleslaw, side salad & chunky chips
Veggie Burger
carrot, pea & sweetcorn patty, smoked cheddar cheese, barbeque mayonnaise, brioche bun, coleslaw, side salad & chunky chips
From the Grill
Sauces
Roquefort
Bourbon & Pepper
Mushroom
Garlic Butter
Bourbon & Pepper Sauce
Roquefort Sauce
Chunky Chips Or Skin On Fries (V)
Truffle & Parmesan Chips (V)
Sweet Potato Fries (V)
Creamy Mashed Potatoes (V)
Onion Rings (V)
Side Salad (V)
Mac & Cheese (V)
Mac & Cheese Bites (V)
Garlic Ciabatta (V)
Cheesy Garlic Ciabatta (V)
Sautéed Vegetables (Vg)
Chunky Chips Or Skin On Fries
Truffle & Parmesan Chips
Sweet Potato Fries
Onion Rings
Mac & Cheese Bites
Sides
Set Menu - Two Course 17, Three Course 20 - Starters
Mon-Fri 11am - 3pm
Nocellara Olives (Vg)
pitted olives, marinated in oil
Halloumi Fries (V)
served with sweet chilli sauce
Chicken & Vegetable Gyozas
served with BBQ sauce
Smoky Bacon & Cheese Smashburger (Gfo)
Welsh beef patties, American cheese, streaky bacon, lettuce, pickles, house sauce, brioche bun, onion ring, coleslaw & chunky chips
Grilled Chicken Baguette (Gfo)
marinated herb roast chicken, pesto mayonnaise, lettuce smoked cheddar cheese & caramelised onion served with skin on fries
Salmon & Dill Fish Cake
served with Asian slaw, rocket, balsamic dressing, lemon & tartare sauce
Florist Pasta (Vg/Gf)
penne tossed in a sauce of your choice, choose from tomato or cream cheese sauce
Mains
Breakfast Plates
Omelette
choose from 2 of the following: cheese, ham, mushroom, tomato or spinach served with pork sausages, side salad & slaw
Smashed Avocado (V/Gfo)
smashed avocado on toasted sourdough, served with poached eggs, cherry tomatoes, chilli flakes & basil oil
Eggs Benedict
toasted English muffin, streaky bacon & hollandaise sauce
Eggs Florentine
poached eggs, sautéed spinach and mushroom with hollandaise sauce
Buttermilk Pancake Stack
choose from: streaky bacon & maple syrup OR berry compote & whipped cream
Smoked Salmon
served with horseradish sauce, lemon, dill & capers
Signature Brunch Plate
streaky bacon, pork sausages, baked beans, vine tomatoes, sautéed mushroom, hash browns & toasted bloomer, choice of poached or fried eggs
Vegan Brunch Plate
Vegan sausages, baked beans, vine tomatoes, sautéed mushroom, hash browns, sautéed spinach, smashed avocado and mixed nuts with toasted bloomer
Cheese Sandwich
smoked cheddar cheese, tomato & lettuce on white bloomer
BLT Sandwich
bacon, lettuce & tomato with chilli aioli on white bloomer
Tuna Baguette
tuna, mayonnaise, dill, gherkins, capers, lollo rossa lettuce
Grilled Chicken Baguette
marinated herb roast chicken, pesto mayonnaise, lettuce, & smoked cheddar cheese & caramelised onion
Ham & Cheese Toastie
hand cut gammon, smoked cheddar cheese on toasted white bloomer
Chicken Tikka Baguette
Tandoori marinated chicken, cheese, onions, peppers, mint chutney & garlic mayonnaise
Steak Baguette
6oz Welsh minute steak, Monterey jack cheese, honey mustard mayo, red onion marmalade, rocket & parmesan salad
Grilled Vegetable Baguette (V)
grilled peppers, mushrooms & courgette, American cheese, pesto mayo, side salad
Sandwiches & Toasties
GF Evening Menu - Starter
Nocellara Olives
served with extra virgin olive oil, garlic & sundried tomatoes
Beef Skewers
beef fillet, mixed peppers, onions, mint dressing
Baked Camembert For 2
honey & rosemary baked camembert, warm gluten free bread & onion chutney
Smashed Avocado
smashed avocado on gluten free toast, cherry tomatoes, poached eggs, chilli & basil
Signature Brunch Plate
streaky bacon, poached egg, sausage, baked beans, vine tomatoes, mushroom & gluten free toast
Vegan Brunch Plate
Vegan sausage, mixed grains & seeds, red peppers, vine tomatoes, baked beans, wilted greens, mushroom, smashed avocado & gluten free toast
Eggs Benedict
toasted gluten free roll, streaky bacon & hollandaise sauce
Eggs Royale
toasted gluten free roll, smoked salmon & hollandaise sauce
Caesar Salad
baby gem lettuce, Caesar dressing, anchovies, bacon & parmesan
Grilled Vegetable Roll
grilled peppers, mushroom & courgette, American cheese, pesto mayonnaise in a gluten free roll with side salad
Steak Roll
6oz Welsh minute steak, Monterey Jack cheese, honey mustard mayonnaise, red onion marmalade, rocket & parmesan salad served in a gluten free roll
Florist Pasta
spaghetti tossed in either marinara or spicy arrabiata sauce & vegan cheese
Smokey Bacon & Cheese Smash Burger
Welsh beef patties, American Cheese, streaky bacon, lettuce, pickles, house sauce, coleslaw, side salad & baby roast potatoes
GF Lunch Menu
Vegan Lunch menu - Small Plates
Panko Mushrooms
garlic & thyme button mushrooms in a panko crumb with garlic sauce
Homemade Soup Of The Day
served with bread roll & vegan cheese
Oatmeal Bowl
rolled oats cooked in oat milk, topped with mixed nuts, assorted berries, cinnamon & maple syrup
Vegan Brunch Plate
Vegan sausage, mixed grains & seeds, red peppers, wine tomatoes, baked beans, wilted greens, mushroom, potato rosti, smashed avocado & sourdough toast
Grilled Vegetable Roll
grilled peppers, mushrooms & courgettes, vegan cheese, pesto mayonnaise, ciabatta roll served with salad & crisps
Fattoush Salad
mixed peppers, cucumber, tomatoes, red onion, lettuce, mint, pomegranate dressing, arabic croutons & zatar
Florist Pasta
Spaghetti tossed in either marinara or spicy arrabiata sauce & vegan cheese
LARGE PLATES
Vegan Evening Menu - Starters
Nocellara Olives
served with extra virgin olive oil, garlic & sundried tomatoes
Rosemary Focaccia
served with extra virgin olive oil & balsamic vinegar
Panko Mushrooms
garlic & thyme button mushrooms in a panko crumb with garlic sauce